Choley Bhature is a beloved North Indian dish and a signature specialty at Parkash Sweets.
Our authentic recipe begins with chickpeas soaked overnight and cooked with a perfect blend
of spices including garam masala, cumin seeds, turmeric, and red chili powder. The chickpeas
are simmered until tender and flavorful, creating a rich, aromatic curry that's the heart of this dish.
The bhature (fried bread) is made from a dough of all-purpose flour, yogurt, and spices,
then deep-fried to golden perfection. The result is light, fluffy bread with a crispy exterior
that pairs perfectly with the spiced chickpeas. We serve our Choley Bhature Plate with
traditional accompaniments including pickled vegetables and sirca onions, creating a complete
and satisfying meal that's perfect for breakfast, lunch, or dinner.
Ingredients & Nutrition
Main Ingredients:
- Chickpeas
- All-purpose flour
- Yogurt
- Onions
- Tomatoes
- Ginger-garlic paste
- Garam masala
- Cumin seeds
- Turmeric powder
- Red chili powder
- Pickled vegetables
- Sirca onions
Nutrition Information (per serving):
- Calories: 380
- Fat: 15g
- Protein: 12g
- Carbohydrates: 45g
* Nutrition values are approximate
